Cambridge IGCSE 0610 · Biology

Question
A student measured the rate of respiration of yeast by counting the number of gas bubbles produced in three minutes at each temperature. They reported some unexpected, inconsistent results.
[2 marks] Describe / Explain
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Modelled on Cambridge 0610 · Oct/Nov 2025 · Paper 61 · Q1(c)(i)

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Modelled on Cambridge 0610 · Oct/Nov 2025 · Paper 61 · Q1(c)(i)
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